Marsel Lokum Varieties GML-C11360

POMEGRANATE SYRUP - RASPBERRY - SUMAC In season, our pomegranate syrup, carefully prepared in our kitchen, gives the lokum a rich, authentic pomegranate flavour. The coating features raspberry, which complements the sour, fruity flavour, and sumac as a spice.___Lokum, meaning 'soothing the throat', is an important sweet from our lands that has spread throughout the world and has been consumed in different regions for centuries. Furthermore, lokum is an Arabic word meaning 'small morsel'. This 'small morsel', or lokum, is the most enjoyable accompaniment to tea and coffee, and an indispensable star dessert for celebrations, holidays, and homes. With its nostalgic appeal, lokum is a sweet that speaks to everyone, evoking childhood memories. When enjoyed together, lokum's soft texture balances the roasted and tannic flavours, offering an aromatic taste.___Tasting notes: Sour – Fruity – Spicy Ingredients: Beet sugar, gluten-free corn starch, pomegranate molasses, raspberry, sumac, citric acid.nbsp;Energy 309 kcal / 1293 kj Total Fat 3.5 g Saturated Fat 3.5 g Trans Fat 0 g Sodium 0.1 g Total Carbohydrates 71 g Dietary Fibre 4 g Sugar 67 g Protein 3.5 g___How can you tell if a lokum is good? There are many different types of lokum, but regardless of the type, a good lokum has certain common characteristics. Lokum should have a soft texture and distinct corners. It should be chewy but melt in your mouth after three bites. It should definitely not be hard and should not stick to your teeth. What is lokum coated with? Classic lokum is coated with a mixture of starch and powdered sugar, which gives it its white appearance. At Marsel, we coat our lokum with specially developed fruit and nut powders. This allows you to experience a rich flavour without an overwhelming amount of sugar as soon as you put the lokum in your mouth.___Product details