Chado Tube Tea Sets GML-C11353

Rooibos Vanilla is obtained by blending the Rooibos plant, which grows in South Africa, with vanilla pieces from Madagascar. You can drink it both cold (ice tea) and hot. Rooibos (pronounced ROY-bos or sometimes roybus) is a tea loved and drunk all over the world for its unique flavour.Because they have a low tannin content, they can be steeped longer than tea leaves without becoming bitter. Rooibos tea is also known as Redbush tea. It is slightly different in taste from Honeybush tea, which also grows in the South African region and belongs to the same plant family.Ingredients: Rooibos leaves, vanilla pieces, vanilla flavouring. Preparation recommendations: Add 1 teaspoon to 250 ml of water at 95°C – 100°C and steep for 5-7 minutes. The same tea can be steeped twice.Milk OolongMilk Oolong (Milky Oolong) tea occupies a unique place among oolong teas. It is obtained by rolling special oolong teas grown in the Taiwan region into a semi-ball shape. It possesses the characteristics of oolong teas, which normally have a sophisticated flavour. In addition, it has a flavour reminiscent of natural milk cream.Milk Oolong tea has a lighter and smoother taste than other Oolong teas such as Formosa Oolong. Ingredients: Oolong tea Preparation recommendations: Add 1 teaspoon to 250 ml of water at 85°C – 95°C and steep for 3-5 minutes. The same tea can be steeped twice. Silver Needle White Tea